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  Chinese Green Tea
Chinese Green tea is light and refreshing. Well known for its many health benefits, Chinese Green tea helps to prevent cancer, lowers cholesterol & blood pressure, strengthens the immune system, prevents cavities, reduces stress and regulates ageing.
 
  Chinese Green Tea
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    An Ji Yu Ling Long
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    An Ji Yu Ling Long
    (rating: 4.8 out of 5)
    An Ji Yu Ling Long
     
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    DescriptionRating & ReviewBrewing GuideRecommendations
    An Ji Yu Ling Long was just introduced in the year 2011 but has quickly gained reputation as it is highly regarded by many tea connoisseurs. Like An Ji Bai Cha, it is processed using tea leaves picked from Bai Cha Yi Hao (White Tea No. 1 Species) tea plants and processed using a new method created by Qian Dao Wan White Tea Company. This processing technique is able to enhance the tea taste and aroma. Researches have shown that Bai Cha Yi Hao plant has low chlorophyll and polyphenols content (which explains the whitish-green tea leaves) but is very rich in amino acids. It has almost twice the amount comparing to other green teas. Amino acid helps suppress cortisol and reduces stress.

    Other names:
    White Jade Green Tea

    Taste:
    An Ji Yu Ling Long is delicate, and very refreshing. The aroma and sweetness of this tea is a reminiscence of fresh orchid flowers. This tea is good for multiple infusions, a rarity among green teas.

    Appearance:
    The tea leaves are slightly curled and comprise of one-bud-two-leaves variety.

    Origin:
    An Ji, Zhejiang Province

    Harvest Period:
    2012

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    1. Xi Hu Long Jing
    2. Dong Ting Bi Luo Chun
    3. Huang Shan Mao Feng
    4. Tai Ping Hou Kui
    5. Lu An Gua Pian
    6. Xin Yang Mao Jian
    7. Qi Men Hong
    8. Jun Shan Yin Zhen
    9. Da Hong Pao
    10. An Xi Tie Guan Yin
     
     
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