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  Pu-erh Tea
Pu-erh is renowned for its medicinal qualities. Unlike other teas, Pu-erh's quality and taste improves with age. It's taste is often described as earthy but some very well aged Pu-erh produce cups of incredibly smooth and wonderfully complex beverage.
 
  Pu-erh Tea
  • Ba Da Da Hei Shan You Ji Cha  
  • Banzhang Ye Sheng  
  • Cha Gao  
  • Chun Jian Zang Zhuan Cha  (2 types)
  • Haiwan Chen Xiang Zhuan Cha  
  • Haiwan Qiao Mu Zhuan Cha  
  • Hua Zhuan Cha  (2 types)
  • Jin Fan Pu-erh  (2 types)
  • Liu An  
  • Loose-leaf Pu-erh  (5 types)
  • Menghai Te Zhi Xiang Shan  
  • Pu-erh Chrysanthemum  
  • Xiaguan Tuo Cha  (3 types)
  • Yunnan Tuo Cha  
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    Menghai Te Zhi Xiang Shan
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    Menghai Te Zhi Xiang Shan
    (rating: 3 out of 5)
      Menghai Te Zhi Xiang Shan
     
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    Due to the popularity of the Xiang Shan series, Menghai introduced this Te Zhi (Special Made) Xiang Shan tea cake in 2005. It is created using carefully selected and very high quality tea leaves. Also printed on the paper wrapper are the Chinese words "Zhen Pin" which means collector's item. If you enjoy drinking Xiang Shan Pu-erh, then this is the tea cake which you should get to collect and age.

    Other names:
    Mengha Special Made Mount Elephant Tea Cake

    Brand, Manufacturer:
    Da Yi, Menghai Tea Factory

    Pu-erh Type:
    Raw / Green

    Harvest Period:
    2006

    Item(s) : 0
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    1. Xi Hu Long Jing
    2. Dong Ting Bi Luo Chun
    3. Huang Shan Mao Feng
    4. Tai Ping Hou Kui
    5. Lu An Gua Pian
    6. Xin Yang Mao Jian
    7. Qi Men Hong
    8. Jun Shan Yin Zhen
    9. Da Hong Pao
    10. An Xi Tie Guan Yin
     
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