| Dried wolfberry (also known as "Gou Ji" in Chinese) is a herb that has many usage in China. It is used in cooking, added to Chinese tonic soups, in cereals, and even for plain consumption. These berries can also be boiled as herbal tea, or blended with other teas (most often with Chrysanthemum). Dried wolfberry looks like small raisins but is red in color. It is rich in vitamin A and is said to have many medicinal properties which benefit our vision, liver and kidney. Our Wolfberry is from Ning Xia County, renowned for producing the best grade in China. Other names:
Gou Ji, Goji Berry, Ning Xia Gou Ji Taste:
On its own, Wolfberry tea has a raisin-like sweetness with a hint of sour taste. We recommend blending this tea with Chrysanthemum or other light teas such as Green and White teas. Appearance:
Dried, small red fruit. The infusion is light reddish in color. Origin:
Ning Xia County, An Hui Province | 
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