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| | Description | Rating & Review | Brewing Guide | Recommendations |
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| This is my first pu-erh tea and I found it to be a strong tea with an strong aftertaste. But it is still good and very refreshing. |  Jean (1/29/2013) | | First cup is awful, second changes your mind about the tea. Very special taste and very good. Of course far away from ´black´ puer, it´s just different |  Alexey (11/12/2008) | | It has a very heavy taste: leather and chewing tobacco. But i think it will be a really nice pu-erh with some years on the shelf. |  Oskar (10/29/2007) | | Yes, it is quite smoky (barbecue sauce may be a bit of an extreme analogy). It’s a good, affordable everyday Pu Erh, and I expect with a couple years of aging, it’ll mellow out into a very drinkable tea. It can be quite difficult to break off the first leaves from the cake. |  Elliot (5/27/2007) | | I did not like this tea at all. It had a scent that reminded me of barbaque
sauce and didn’t produce a good cup. I threw the cake away after 2 or 3 brews. |  Chris (2/2/2007) | | it is a realy good tea |  Ricardo (1/3/2007) | | A sharp, intense green puerh that promises to mellow well with age. |  Jennifer (12/5/2006) | | I expected a poor quality (maybe because it is a green ttuo cha?). But it is, in my opinion a good one. Not an excellent tea, but a very good dayli one. |  Ricardo (10/5/2006) | | Coffee grinds, Leather, Slight chocolate taste. Nice for a green pu-ehr. |  Silas (3/16/2006) | | I expected a little more for the price of this Tuo Cha. Nothing special, and drinkable. |  Chung (2/18/2006) | | Very good tea. I feel refreshed every time i have this tea. You can drink as much as you want |  raman (2/8/2006) |
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